Pélagie, a voluptuous pavlova with crunchy and soft meringue, passion fruit, and raspberries, with a tangy lime whipped cream. An explosive bite! Enough to blow up the box office of your dinners.
The price of the jar includes a €0.80 deposit, which will be refunded to you as a store credit if you return the jars to the store.
My first creation, which has become emblematic of our pavlovas. I personally have a passion for citrus fruits, which brighten up desserts. It is called Pélagie, a beautiful name from the 18th century, the century of the meringue.
Feel free to try it yourself with our book PAVLOVA, with our best recipes.
